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Jackfruit
Enchilada


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Ingredients


Tortillas Corn, Water, Trace Of Lime, Black Beans, Brown Rice, Young Jackfruit, Water, Almonds, Corn, Fresh Cilantro, Olive Oil, Tomato, Spinach, Fresh Red Onion, Spanish Onion, Tomato Paste, Fresh Garlic Cloves, Lime Juice, Sea Salt, Apple Ci̇der Vinegar, Canola Oil, Nutritional Yeast Flakes, Chili Powder, Black Pepper, Green Hatch Chiles, Dry Oregano, Turmeric, Ancho Pepper. Contains Tree Nuts

Cooking Instructions


Microwave — (1) Remove entree from carton and pierce fim 3-4 times, (2) Heat on high for 4 minutes, (3) Let stand 1 minute before serving. Oven — (1) Preheat oven to 375°F, (2) Remove tray from carton and pierce film 3-4 times, (3) Bake at 375°F for 26 minutes, (4) Remove from oven and let stand for 1 minute.
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